Skewer of prawns in kadaif Foie gras au naturel Sesame Tuna Tataki Fennel and smoked salmon shortbread Poultry cigar Thai style Cornet so fresh
DRINKS
100% natural Alain Millat fruit juices, mineral water, soda, tonic
LUNCH
ENTRY
Tomato and avocado tartar with coriander, mesclun niçois Or Beef carpaccio, artichoke and parmesan, toasted bread Or Fresh red mullet with aubergine, tomatoes and candied olives
THE FLAT
Fillet of sea bream with citrus fruits, basil risotto with virgin oil Or St Pavé de saumon à l'unilatéral, wok de légumes et pomme grenaille Or Moelleux of poultry with rosemary, tomato and spinach tatin
THE DESSERT
Mangaro 1°cru" chocolate fondant with Bourbon vanilla foam Or Large raspberry / rose & lychee macaroons Or Seasonal fruit soup with sorbet Nespresso coffee