Flower of salt

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THE APERITIF COCKTAIL

~ 6 pieces per person ~

COCKTAIL PIECES

Skewer of prawns in kadaif
Foie gras au naturel
Sesame Tuna Tataki
Fennel and smoked salmon shortbread
Poultry cigar Thai style
Cornet so fresh

DRINKS

100% natural Alain Millat fruit juices, mineral water, soda, tonic

LUNCH

ENTRY

Tomato and avocado tartar with coriander, mesclun niçois
Or
Beef carpaccio, artichoke and parmesan, toasted bread
Or
Fresh red mullet with aubergine, tomatoes and candied olives

THE FLAT

Fillet of sea bream with citrus fruits, basil risotto with virgin oil
Or
St Pavé de saumon à l'unilatéral, wok de légumes et pomme grenaille
Or
Moelleux of poultry with rosemary, tomato and spinach tatin

THE DESSERT

Mangaro 1°cru" chocolate fondant with Bourbon vanilla foam
Or
Large raspberry / rose & lychee macaroons
Or
Seasonal fruit soup with sorbet
Nespresso coffee