{"id":2003,"date":"2021-05-31T16:41:01","date_gmt":"2021-05-31T14:41:01","guid":{"rendered":"https:\/\/www.fleurdesel-traiteur.fr\/?page_id=2003"},"modified":"2026-07-09T10:59:01","modified_gmt":"2026-07-09T08:59:01","slug":"le-buffet-mediterraneen","status":"publish","type":"page","link":"https:\/\/www.fleurdesel-traiteur.fr\/en\/traiteur-marseille-menu-entreprise\/le-buffet-mediterraneen\/","title":{"rendered":"The Mediterranean buffet"},"content":{"rendered":"
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THE MEDITERRANEAN BUFFET<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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THE MEDITERRANEAN BUFFET<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Minimum 30 people<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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THE COLD BUFFET<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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\u00a0Small spelt and crisp vegetable salad with Yuzu dressing<\/p>

Carrot, coriander, cranberry and roasted hazelnut salad<\/p>

Mimosa and mesclun eggs<\/p>

Sliced Serrano ham, salted butter<\/p>

Sliced roast beef<\/p>

Salmon tartar, red onion pickles, Espelette pepper<\/p>

Homemade Pissaladi\u00e8re<\/p>

Seasonal pie<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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CHEESE\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Matured cheese platters\u00a0<\/p>

Camembert d'Isigny, Comt\u00e9 18 months, Selle sur Cher, Rondin d'Alvignac, Fourme d'Ambert<\/p>

Fig jam and salted butter<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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THE DESSERTS<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Seasonal fruit tart<\/p>

Chocolate caramel and roasted almond tart<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t< Buffet campagnard<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tPause caf\u00e9 ><\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t
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The Mediterranean Buffet<\/h1>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The Mediterranean Buffet<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Minimum 30 people<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Buffet froid<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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  • \n\t\t\t\t\t\t\t\t\t\t Small spelt and crisp vegetable salad with Yuzu dressing<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tCarrot, coriander, cranberry and roasted hazelnut salad<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tMimosa and mesclun eggs<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tSliced Serrano ham, salted butter<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tSliced roast beef<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tSalmon tartar, red onion pickles, Espelette pepper<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tHomemade Pissaladi\u00e8re<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
  • \n\t\t\t\t\t\t\t\t\t\tSeasonal pie<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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    Fromage<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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    • \n\t\t\t\t\t\t\t\t\t\tMatured cheese platters <\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
    • \n\t\t\t\t\t\t\t\t\t\tCamembert d'Isigny, Comt\u00e9 18 months, Selle sur Cher, Rondin d'Alvignac, Fourme d'Ambert<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
    • \n\t\t\t\t\t\t\t\t\t\tFig jam and salted butter<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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      \n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t
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      Desserts<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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      • \n\t\t\t\t\t\t\t\t\t\tSeasonal fruit tart<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
      • \n\t\t\t\t\t\t\t\t\t\tChocolate caramel and roasted almond tart<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

        LE BUFFET M\u00c9DITERRAN\u00c9EN LE BUFFET M\u00c9DITERRAN\u00c9EN Minimum 30 personnes LE BUFFET FROID \u00a0Salade de petit \u00e9peautre et l\u00e9gumes croquants, vinaigrette Yuzu Salade de carottes, coriandre, cranberry et noisettes torr\u00e9fi\u00e9es \u0152ufs Mimosa et mesclun Jambon Serrano tranch\u00e9, beurre sal\u00e9 R\u00f4ti de b\u0153uf tranch\u00e9 Tartare de saumon, pickles d\u2019oignons rouges, piment d\u2019Espelette Pissaladi\u00e8re maison Tarte de saison […]<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":1189,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"footnotes":""},"class_list":["post-2003","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/pages\/2003","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/comments?post=2003"}],"version-history":[{"count":62,"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/pages\/2003\/revisions"}],"predecessor-version":[{"id":9343,"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/pages\/2003\/revisions\/9343"}],"up":[{"embeddable":true,"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/pages\/1189"}],"wp:attachment":[{"href":"https:\/\/www.fleurdesel-traiteur.fr\/en\/wp-json\/wp\/v2\/media?parent=2003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}